How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 5 ingredients. The key ingredients include: 2 large eggplants, 3 medium onions, sliced thin, 2 -3 cups canned spaghetti sauce, 1 cup mozzarella cheese, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large eggplants; 3 medium onions, sliced thin; 2 -3 cups canned spaghetti sauce; 1 cup mozzarella cheese; 1/4 - 1/2 cup grated parmesan cheese

Eggplant Casserole – a delicious recipe with eggplants, onions, spaghetti sauce, mozzarella cheese, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 large eggplants
3 medium onions, sliced thin
2 -3 cups canned spaghetti sauce
1 cup mozzarella cheese
1/4 - 1/2 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
143 kcal
Category
Vegetarian

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Eggplant Casserole

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