How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 9 ingredients. The key ingredients include: 1 medium eggplant, 1/2 tsp. salt, 1/4 tsp. pepper, 1 Tbsp. sugar, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 1/2 tsp. salt; 1/4 tsp. pepper; 1 Tbsp. sugar; 1 egg, beaten; 2 Tbsp. melted oleo; 1 small onion, chopped; 1 c. bread crumbs or crushed saltines; 1 c. grated cheese

Eggplant Casserole – a delicious recipe with eggplant, salt, pepper, sugar, egg, oleo. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
1/2 tsp. salt
1/4 tsp. pepper
1 Tbsp. sugar
1 egg, beaten
2 Tbsp. melted oleo
1 small onion, chopped
1 c. bread crumbs or crushed saltines
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Vegetarian

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