How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 7 ingredients. The key ingredients include: 1 eggplant, 1 onion, chopped, 1 c. milk, 2 eggs, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant; 1 onion, chopped; 1 c. milk; 2 eggs; 1/2 c. grated Cheddar cheese; 8 oz. seasoned dressing mix (for cracker crumbs); 1 c. grated cheese (your favorite)

Eggplant Casserole – a delicious recipe with eggplant, onion, milk, eggs, Cheddar cheese, dressing mix. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant
1 onion, chopped
1 c. milk
2 eggs
1/2 c. grated Cheddar cheese
8 oz. seasoned dressing mix (for cracker crumbs)
1 c. grated cheese (your favorite)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Vegetarian

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