How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 10 ingredients. The key ingredients include: 1 large or 2 small eggplants, 1/2 c. chopped onion, 1 can tomatoes or 5 small tomatoes, chopped, 1 tsp. salt, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large or 2 small eggplants; 1/2 c. chopped onion; 1 can tomatoes or 5 small tomatoes, chopped; 1 tsp. salt; 1/4 tsp. pepper; 2 c. cornbread crumbs; 2 eggs, beaten; 2 Tbsp. butter; 1/2 c. evaporated milk; 1/2 lb. grated Cheddar cheese

Eggplant Casserole

Eats Now Editorial Team · 507 kcal · Vegetarian

Eggplant Casserole – a delicious recipe with eggplants, onion, tomatoes, salt, pepper, cornbread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Eggplant Casserole

How did you like this recipe?

Frequently Asked Questions