How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant Casserole?

You need 6 ingredients. The key ingredients include: 1 medium eggplant, 1/2 c. chopped onion, 1 red and/or 1 green pepper (1/2 c. each), chopped, 1/2 c. celery, cut up, and more.

Is Eggplant Casserole suitable as vegetarian?

Yes, Eggplant Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant Casserole Recipe

Name: Eggplant Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 1/2 c. chopped onion; 1 red and/or 1 green pepper (1/2 c. each), chopped; 1/2 c. celery, cut up; 1 can stewed tomatoes or several fresh tomatoes, cut up; 3/4 lb. ground beef or sausage

Eggplant Casserole – a delicious recipe with eggplant, onion, red, celery, tomatoes, ground beef. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 medium eggplant
1/2 c. chopped onion
1 red and/or 1 green pepper (1/2 c. each), chopped
1/2 c. celery, cut up
1 can stewed tomatoes or several fresh tomatoes, cut up
3/4 lb. ground beef or sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Vegetarian

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