How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete)?

You need 6 ingredients. The key ingredients include: 1 large eggplant, 1 medium onion, grated, 1 teaspoon lemon juice, 1/4 cup corn oil, and more.

Is Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete) suitable as vegetarian?

Yes, Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete) Recipe

Name: Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large eggplant; 1 medium onion, grated; 1 teaspoon lemon juice; 1/4 cup corn oil; salt; pepper

Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete) – a delicious recipe with eggplant, onion, lemon juice, corn oil, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 large eggplant
1 medium onion, grated
1 teaspoon lemon juice
1/4 cup corn oil
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Vegetarian

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Eggplant (Aubergine) Appetizer - Romanian Style - (Vinete)

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