How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant And Mozzarella Slices?

You need 4 ingredients. The key ingredients include: 2 None eggplants, peeled, cut into 8 - 3/4 inch thick slices, 9 oz mozzarella cheese, cut into 8 slices, 8 None fresh basil leaves, 1/4 cup olive oil.

Is Eggplant And Mozzarella Slices suitable as vegetarian?

Yes, Eggplant And Mozzarella Slices falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Eggplant And Mozzarella Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggplant And Mozzarella Slices Recipe

Name: Eggplant And Mozzarella Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None eggplants, peeled, cut into 8 - 3/4 inch thick slices; 9 oz mozzarella cheese, cut into 8 slices; 8 None fresh basil leaves; 1/4 cup olive oil

Try this homemade Eggplant And Mozzarella Slices recipe the whole family will love. Made with eggplants, mozzarella cheese, fresh basil and olive oil. E…

This Eggplant And Mozzarella Slices relies on simple, everyday ingredients such as none fresh basil leaves and olive oil. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

2 None eggplants, peeled, cut into 8 - 3/4 inch thick slices
9 oz mozzarella cheese, cut into 8 slices
8 None fresh basil leaves
1/4 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Eggplant And Mozzarella Slices

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions