How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggplant And Date Salad?

You need 10 ingredients. The key ingredients include: 2 tbsp olive oil, 1 large eggplant, cut into 1-inch cubes, 1/2 tsp salt, 12 None fresh dates, halved, pitted and sliced, and more.

Is Eggplant And Date Salad suitable as salads?

Yes, Eggplant And Date Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Eggplant And Date Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Eggplant And Date Salad Recipe

Name: Eggplant And Date Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp olive oil; 1 large eggplant, cut into 1-inch cubes; 1/2 tsp salt; 12 None fresh dates, halved, pitted and sliced; 2 tbsp lemon juice; 2 tbsp chopped preserved lemon peel; 1 small small red onion, thinly sliced; 1 None hot red chili pepper, finely chopped; 1/2 tsp ground cumin; 1/4 cup chopped cilantro

Eggplant And Date Salad

Eats Now Editorial Team · 96 kcal · Salads

Eggplant And Date Salad – a delicious recipe with olive oil, eggplant, salt, dates, lemon juice, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Eggplant And Date Salad

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