Try this homemade Eggplant recipe the whole family will love. Made with eggplant, hot red peppers, onion and tomatoes. Easy step-by-step instructions in…
This Eggplant relies on simple, everyday ingredients such as medium onion, diced, chili powder, salt and pepper to taste and or more leftover biscuits. It comes together quickly and makes 4 servings, at about 39 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026