Eggnog Trifle Recipe

Name: Eggnog Trifle
Yield: 4 servings
Cuisine: American
Ingredients: 3/4 cup milk; 1 (3 1/2 ounce) package vanilla instant pudding mix; 2 cups eggnog; 1/2 teaspoon almond extract; 1 1/2 cups heavy whipping cream, divided (or use reduced-fat cool whip); 10 1/2 ounces angel food cake; 1 cup raspberry jam (or use marmalade); 2 tablespoons confectioners' sugar; 1/2 teaspoon vanilla extract; maraschino cherry, halves

Servings: persons

3/4 cup milk
1 (3 1/2 ounce) package vanilla instant pudding mix
2 cups eggnog
1/2 teaspoon almond extract
1 1/2 cups heavy whipping cream, divided (or use reduced-fat cool whip)
10 1/2 ounces angel food cake
1 cup raspberry jam (or use marmalade)
2 tablespoons confectioners' sugar
1/2 teaspoon vanilla extract
maraschino cherry, halves

1
In a bowl, whisk milk and pudding mix until blended. Gradually add eggnog; mix well. Fold in extract and 1 cup whipped cream (or use cool whip); set aside.
2
Cut cake into 1/2-in. slices; place a fourth in a 2-qt. serving bowl. Top with 1/3 cup jam. Spoon 1 cup of eggnog mixture over all. Repeat twice.
3
Cover and chill for at least 2 hours. Fold sugar and vanilla into remaining whipped cream; spoon on top of trifle. Garnish with cherries.
4
NOTE: You can make it the night before or early in the morning and placed in the fridge until serving time.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 cup milk, 1 (3 1/2 ounce) package vanilla instant pudding mix, 2 cups eggnog, 1/2 teaspoon almond extract, and more.

Yes, Eggnog Trifle falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Eggnog Trifle

How did you like this recipe?

Frequently Asked Questions