How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog Pudding?

You need 7 ingredients. The key ingredients include: 1 3/4 c. milk, 1/4 c. plus 1 tsp. bourbon, divided, 1 (3 3/4 oz.) pkg. instant vanilla pudding, 1/2 c. heavy cream, and more.

Is Eggnog Pudding suitable as baking & desserts?

Yes, Eggnog Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog Pudding Recipe

Name: Eggnog Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. milk; 1/4 c. plus 1 tsp. bourbon, divided; 1 (3 3/4 oz.) pkg. instant vanilla pudding; 1/2 c. heavy cream; 2 tsp. sugar; grated nutmeg to taste; gingersnaps (optional)

Eggnog Pudding – a delicious recipe with milk, bourbon, instant vanilla pudding, heavy cream, sugar, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 3/4 c. milk
1/4 c. plus 1 tsp. bourbon, divided
1 (3 3/4 oz.) pkg. instant vanilla pudding
1/2 c. heavy cream
2 tsp. sugar
grated nutmeg to taste
gingersnaps (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggnog Pudding

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