Eggnog Logs Recipe

Name: Eggnog Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cookie; 3/4 cup sugar; 1 cup margarine, softened; 2 teaspoons vanilla; 2 teaspoons rum extract; 1 egg; 3 cups flour; 1 teaspoon nutmeg; Frosting; 2 cups powdered sugar; 3 tablespoons margarine, softened; 3/4 teaspoon rum extract; 1/4 teaspoon vanilla; 2 -3 tablespoons milk; nutmeg

Servings: persons

Cookie
3/4 cup sugar
1 cup margarine, softened
2 teaspoons vanilla
2 teaspoons rum extract
1 egg
3 cups flour
1 teaspoon nutmeg
Frosting
2 cups powdered sugar
3 tablespoons margarine, softened
3/4 teaspoon rum extract
1/4 teaspoon vanilla
2 -3 tablespoons milk
nutmeg

1
In a large bowl, beat sugar, 1 cup margarine, 2 tsp vanilla, 2 tsp rum extract and egg until light& fluffy.
2
Stir in flour& 1 tsp nutmeg; mix well.
3
Cover dough with plastic wrap- chill at least 30-45 minutes for easier handling.
4
Preheat oven to 350F degrees.
5
Divide dough into 6 pieces.
6
On lightly floured surface, shape each piece of dough into a long rope, 1/2-inch in diameter.
7
Cut into 3-inch lengths; place on ungreased cookie sheets.
8
Bake 12-15 minutes or until light golden brown.
9
Immediately remove from cookie sheets,& cool completely.
10
To make frosting: in a small bowl, combine all frosting ingredients (except nutmeg), adding enough milk for desired spreading consistency; blend until smooth.
11
Spread frosting on cookies, and mark with tines of a fork to resemble bark.
12
Sprinkle each cookie lightly with nutmeg,& allow frosting to set.
13
Store cookies in a tightly covered container.
14
**NOTE:These cookies freeze well.

779

kcal

Calories

Fat

169

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Cookie, 3/4 cup sugar, 1 cup margarine, softened, 2 teaspoons vanilla, and more.

Yes, Eggnog Logs falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog Logs

How did you like this recipe?

Frequently Asked Questions