How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog Fudge?

You need 8 ingredients. The key ingredients include: 2 ½ cups sugar, ½ cup butter, ⅔ cup eggnog, 2 cups marshmallow cream (7 oz jar), and more.

Is Eggnog Fudge suitable as baking & desserts?

Yes, Eggnog Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog Fudge Recipe

Name: Eggnog Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ½ cups sugar; ½ cup butter; ⅔ cup eggnog; 2 cups marshmallow cream (7 oz jar); 8 ounces white chocolate, melted and cooled; ¾ teaspoon rum extract; ¾ cup chopped pecans; ¾ cup chopped maraschino cherry

Eggnog Fudge – a delicious recipe with sugar, butter, eggnog, marshmallow cream, white chocolate, rum. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 ½ cups sugar
½ cup butter
⅔ cup eggnog
2 cups marshmallow cream (7 oz jar)
8 ounces white chocolate, melted and cooled
¾ teaspoon rum extract
¾ cup chopped pecans
¾ cup chopped maraschino cherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1606 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggnog Fudge

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