How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggnog Custard Pie?

You need 4 ingredients. The key ingredients include: 1 pie crust, for a single shell pie, 1/2 cup sugar, 2 1/2 cups eggnog, 4 eggs.

Is Eggnog Custard Pie suitable as baking & desserts?

Yes, Eggnog Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggnog Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggnog Custard Pie Recipe

Name: Eggnog Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie crust, for a single shell pie; 1/2 cup sugar; 2 1/2 cups eggnog; 4 eggs

Eggnog Custard Pie – a delicious recipe with pie crust, sugar, eggnog, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pie crust, for a single shell pie
1/2 cup sugar
2 1/2 cups eggnog
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Eggnog Custard Pie

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