Bake this irresistible Eggless, Milkless, Butterless Cake at home. Made with brown sugar, lard, all-purpose and baking soda. Easy step-by-step instructi…
This Eggless, Milkless, Butterless Cake relies on simple, everyday ingredients such as packed brown sugar, lard or shortening, all-purpose flour and baking soda. It comes together quickly and makes 4 servings, at about 1117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Eggless, Milkless, Butterless Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026