How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Eggbeater Rice Custard Recipe?

You need 8 ingredients. The key ingredients include: 2 c. skim lowfat milk, 3 pkg. Sweet 'n Low, 2 tbsp. corn oil butter, 1/2 c. Eggbeaters, and more.

Is Eggbeater Rice Custard Recipe suitable as baking & desserts?

Yes, Eggbeater Rice Custard Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Eggbeater Rice Custard Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Eggbeater Rice Custard Recipe Recipe

Name: Eggbeater Rice Custard Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. skim lowfat milk; 3 pkg. Sweet 'n Low; 2 tbsp. corn oil butter; 1/2 c. Eggbeaters; 1 c. cooked rice; 1/2 c. raisins; 1 teaspoon vanilla extract; Nutmeg

Eggbeater Rice Custard Recipe – a delicious recipe with milk, n, corn oil butter, Eggbeaters, rice, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. skim lowfat milk
3 pkg. Sweet 'n Low
2 tbsp. corn oil butter
1/2 c. Eggbeaters
1 c. cooked rice
1/2 c. raisins
1 teaspoon vanilla extract
Nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Baking & Desserts

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