How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Souffle?

You need 6 ingredients. The key ingredients include: 2 c. grated Cheddar cheese, 12 eggs, 2/3 c. whipping cream, 1 lb. Jimmy Dean sausage, and more.

Is Egg Souffle suitable as baking & desserts?

Yes, Egg Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Souffle Recipe

Name: Egg Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. grated Cheddar cheese; 12 eggs; 2/3 c. whipping cream; 1 lb. Jimmy Dean sausage; 1 lb. bacon; 1 can mushrooms or sliced fresh ones

Egg Souffle – a delicious recipe with Cheddar cheese, eggs, whipping cream, sausage, bacon, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. grated Cheddar cheese
12 eggs
2/3 c. whipping cream
1 lb. Jimmy Dean sausage
1 lb. bacon
1 can mushrooms or sliced fresh ones

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Egg Souffle

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