How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Salad Pita?

You need 12 ingredients. The key ingredients include: 4 eggs, hard boiled, 1/2 small onion, chopped, 1 teaspoon creamed horseradish, hot, 1 teaspoon Worcestershire sauce, and more.

Is Egg Salad Pita suitable as salads?

Yes, Egg Salad Pita falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Egg Salad Pita?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Egg Salad Pita Recipe

Name: Egg Salad Pita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs, hard boiled; 1/2 small onion, chopped; 1 teaspoon creamed horseradish, hot; 1 teaspoon Worcestershire sauce; 1 tablespoon fat-free mayonnaise; 1/4 teaspoon pepper; 2 whole wheat pita bread, cut in half; 4 tablespoons fat free cream cheese; 4 large lettuce leaves; 1 tomatoes, sliced; 1/2 small red pepper, sliced in rounds (or green); 12 slices English cucumbers

Egg Salad Pita

Eats Now Editorial Team · 1005 kcal · Salads

Egg Salad Pita – a delicious recipe with eggs, onion, horseradish, Worcestershire sauce, mayonnaise, pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Egg Salad Pita

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