Try this homemade Egg Rolls recipe the whole family will love. Made with ground beef, butter, cabbage and green onion. Easy step-by-step instructions in…
This Egg Rolls relies on simple, everyday ingredients such as butter, partially cooked cabbage, finely chopped green onion and finely chopped celery. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026