Egg Rolls

Name: Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 1/2 lb. ground pork; 1/2 c. chopped broccoli; 1/2 c. chopped carrots; 1/2 c. bean sprouts; 1/4 c. chopped celery; 1/4 c. chopped onions; 2 Tbsp. sugar; 1 tsp. Accent; 1/2 tsp. salt; 1/4 tsp. pepper; 1 lb. egg roll skins (18 to 20)

Eats Now Editorial Team · 515 kcal · Snacks & Appetizers

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Egg Rolls – a delicious recipe with ground beef, ground pork, broccoli, carrots, bean sprouts, celery. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 lb. ground beef
1/2 lb. ground pork
1/2 c. chopped broccoli
1/2 c. chopped carrots
1/2 c. bean sprouts
1/4 c. chopped celery
1/4 c. chopped onions
2 Tbsp. sugar
1 tsp. Accent
1/2 tsp. salt
1/4 tsp. pepper
1 lb. egg roll skins (18 to 20)

1
Brown meats.
2
Add onions and cook slightly.
3
Add remaining ingredients and cook 2 minutes, stirring constantly.
4
Add bean sprouts and cook 1 minute more.
5
Remove from heat and let cool (30 minutes).

515

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 lb. ground beef, 1/2 lb. ground pork, 1/2 c. chopped broccoli, 1/2 c. chopped carrots, and more.

Yes, Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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