How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Rice Salad?

You need 7 ingredients. The key ingredients include: 1/4 c. minced green onions, 6 hard-cooked eggs, chopped, 1 c. diced celery, 1/4 c. diced pickles, and more.

Is Egg Rice Salad suitable as salads?

Yes, Egg Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Egg Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Egg Rice Salad Recipe

Name: Egg Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. minced green onions; 6 hard-cooked eggs, chopped; 1 c. diced celery; 1/4 c. diced pickles; 2 c. cold, cooked rice; 3/4 c. mayonnaise; salt to taste

Egg Rice Salad – a delicious recipe with green onions, eggs, celery, pickles, cold, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 c. minced green onions
6 hard-cooked eggs, chopped
1 c. diced celery
1/4 c. diced pickles
2 c. cold, cooked rice
3/4 c. mayonnaise
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
Salads

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