How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pies?

You need 7 ingredients. The key ingredients include: 2 c. sugar, 8 eggs, 2 Tbsp. cornstarch, 1 3/4 cans Carnation milk, and more.

Is Egg Pies suitable as baking & desserts?

Yes, Egg Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pies Recipe – Eats Now

Name: Egg Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. sugar; 8 eggs; 2 Tbsp. cornstarch; 1 3/4 cans Carnation milk; 2 1/2 sticks pure butter; 1 Tbsp. vanilla flavor; 2 unbaked pie shells

Egg Pies – a delicious recipe with sugar, eggs, cornstarch, Carnation milk, butter, vanilla flavor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
8 eggs
2 Tbsp. cornstarch
1 3/4 cans Carnation milk
2 1/2 sticks pure butter
1 Tbsp. vanilla flavor
2 unbaked pie shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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