How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pie?

You need 6 ingredients. The key ingredients include: 5 eggs, 1 stick butter plus 1/8 stick, 1 Tbsp. cornstarch, 2 c. half and half milk, and more.

Is Egg Pie suitable as baking & desserts?

Yes, Egg Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pie Recipe – Eats Now

Name: Egg Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 1 stick butter plus 1/8 stick; 1 Tbsp. cornstarch; 2 c. half and half milk; 1 c. sugar plus 1/4 c.; vanilla flavoring

Egg Pie – a delicious recipe with eggs, butter, cornstarch, milk, sugar, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
1 stick butter plus 1/8 stick
1 Tbsp. cornstarch
2 c. half and half milk
1 c. sugar plus 1/4 c.
vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
784 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Pie

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