How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pie?

You need 7 ingredients. The key ingredients include: 4 egg yolks, 2 Tbsp. flour, 1/2 c. sugar, 1 c. evaporated milk, and more.

Is Egg Pie suitable as baking & desserts?

Yes, Egg Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pie Recipe – Eats Now

Name: Egg Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 egg yolks; 2 Tbsp. flour; 1/2 c. sugar; 1 c. evaporated milk; 1 tsp. lemon flavoring; 1/2 stick butter; 1 deep dish pie crust

Egg Pie – a delicious recipe with egg yolks, flour, sugar, milk, lemon flavoring, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 egg yolks
2 Tbsp. flour
1/2 c. sugar
1 c. evaporated milk
1 tsp. lemon flavoring
1/2 stick butter
1 deep dish pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Pie

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