How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Pastry (For Steak And Onion Pie) Recipe?

You need 4 ingredients. The key ingredients include: 1 c. all-purpose flour, sifted, 1/2 teaspoon salt, 1/3 c. Crisco, 1 egg, slightly beaten.

Is Egg Pastry (For Steak And Onion Pie) Recipe suitable as baking & desserts?

Yes, Egg Pastry (For Steak And Onion Pie) Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Pastry (For Steak And Onion Pie) Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Pastry (For Steak And Onion Pie) Recipe Recipe

Name: Egg Pastry (For Steak And Onion Pie) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour, sifted; 1/2 teaspoon salt; 1/3 c. Crisco; 1 egg, slightly beaten

Egg Pastry (For Steak And Onion Pie) Recipe – a delicious recipe with flour, salt, Crisco, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. all-purpose flour, sifted
1/2 teaspoon salt
1/3 c. Crisco
1 egg, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
254 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Pastry (For Steak And Onion Pie) Recipe

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