Fresh, crisp and full of flavor — this Egg Macaroni Salad is a must-try. Made with macaroni, eggs, cheddar cheese and celery. Easy step-by-step instruct…
This Egg Macaroni Salad relies on simple, everyday ingredients such as ounce. cheddar cheese, cubed, sliced celery, to 1 c. mayonnaise and minced green onion. It comes together quickly and makes 4 servings, at about 440 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026