How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg, ham and chips recipe?

You need 6 ingredients. The key ingredients include: 2 Medium baking potatoes, cut into 1-inch cubes, parboiled, 2 tbsp Olive oil, 1 tsp Smoked paprika, 2 Slices of good quality carved ham from a deli or deli counter (from the bone), and more.

Is Egg, ham and chips recipe suitable as general?

Yes, Egg, ham and chips recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg, ham and chips recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg, ham and chips recipe Recipe

Name: Egg, ham and chips recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Medium baking potatoes, cut into 1-inch cubes, parboiled; 2 tbsp Olive oil; 1 tsp Smoked paprika; 2 Slices of good quality carved ham from a deli or deli counter (from the bone); 2 Vine tomatoes, halved; 2 Large British Lion eggs

Egg, ham and chips recipe – a delicious recipe with baking potatoes, Olive oil, paprika, deli, tomatoes, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Medium baking potatoes, cut into 1-inch cubes, parboiled
2 tbsp Olive oil
1 tsp Smoked paprika
2 Slices of good quality carved ham from a deli or deli counter (from the bone)
2 Vine tomatoes, halved
2 Large British Lion eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
General

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Egg, ham and chips recipe

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