Egg-free! Banana Pancakes

1. 1

   Put the banana in a bowl and mash it with a fork.

2. 2

   Add the pancake mix and milk to the bowl with the banana, and mix everything well.

3. 3

   See Helpful Hints.

4. 4

   Heat a non-stick frying pan over low heat, and cook the pancakes.

5. 5

   You don't need any oil.

6. 6

   Cook the pancakes as you normally would.

7. 7

   When the surface starts to bubble, turn them over, and they are done once both sides are baked.

* Per serving · 4 servings · Values may vary.

No additional tips available.