Try this homemade Egg Foo Yung With Brown Sauce recipe the whole family will love. Made with eggs, green onions, stalks celery and fresh bean sprout. Ea…
This Egg Foo Yung With Brown Sauce relies on simple, everyday ingredients such as eggs, green onions, stalks celery and fresh bean sprout. It comes together quickly and makes 4 servings, at about 314 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026