How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Foo Yong?

You need 4 ingredients. The key ingredients include: 1/4 cup butter, 1/4 cup water, 2 tablespoons soy sauce, 1 tablespoon cornstarch.

Is Egg Foo Yong suitable as general?

Yes, Egg Foo Yong falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Foo Yong?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Foo Yong Recipe

Name: Egg Foo Yong
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/4 cup water; 2 tablespoons soy sauce; 1 tablespoon cornstarch

Egg Foo Yong – a delicious recipe with butter, water, soy sauce, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
1/4 cup water
2 tablespoons soy sauce
1 tablespoon cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
120 kcal
Category
General

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Egg Foo Yong

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