How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Custard Pie Ii?

You need 6 ingredients. The key ingredients include: 3 eggs, 2 cups milk, 1 teaspoon vanilla extract, 1/2 cup white sugar, and more.

Is Egg Custard Pie Ii suitable as baking & desserts?

Yes, Egg Custard Pie Ii falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Custard Pie Ii?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Custard Pie Ii Recipe

Name: Egg Custard Pie Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 2 cups milk; 1 teaspoon vanilla extract; 1/2 cup white sugar; 1 pinch salt; 1 recipe pastry for a 9 inch single crust pie

Egg Custard Pie Ii – a delicious recipe with eggs, milk, vanilla, white sugar, salt, recipe pastry. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
2 cups milk
1 teaspoon vanilla extract
1/2 cup white sugar
1 pinch salt
1 recipe pastry for a 9 inch single crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Egg Custard Pie Ii

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