How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Custard Pie?

You need 8 ingredients. The key ingredients include: 3 eggs, 1/4 c. pancake mix or baking mix, 3 Tbsp. butter, 3/4 tsp. vanilla, and more.

Is Egg Custard Pie suitable as baking & desserts?

Yes, Egg Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg Custard Pie Recipe

Name: Egg Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/4 c. pancake mix or baking mix; 3 Tbsp. butter; 3/4 tsp. vanilla; pinch of salt; 1/2 c. sugar; 1 1/2 c. milk; 3/4 c. coconut (if desired)

Egg Custard Pie – a delicious recipe with eggs, pancake mix, butter, vanilla, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
1/4 c. pancake mix or baking mix
3 Tbsp. butter
3/4 tsp. vanilla
pinch of salt
1/2 c. sugar
1 1/2 c. milk
3/4 c. coconut (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
356 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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