How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Custard?

You need 6 ingredients. The key ingredients include: 5 eggs, 1 c. sugar, 4 Tbsp. melted butter or margarine, 2 c. milk, and more.

Is Egg Custard suitable as baking & desserts?

Yes, Egg Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg Custard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Custard Recipe

Name: Egg Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 5 eggs; 1 c. sugar; 4 Tbsp. melted butter or margarine; 2 c. milk; 1/2 tsp. nutmeg; 1 tsp. vanilla flavoring

Egg Custard – a delicious recipe with eggs, sugar, butter, milk, nutmeg, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
1 c. sugar
4 Tbsp. melted butter or margarine
2 c. milk
1/2 tsp. nutmeg
1 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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