How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Casserole?

You need 5 ingredients. The key ingredients include: 12 slices white bread, buttered and cubed, 1/2 lb. Velveeta cheese, cubed, 1 qt. milk, 1 tsp. salt, and more.

Is Egg Casserole suitable as general?

Yes, Egg Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Casserole Recipe

Name: Egg Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 12 slices white bread, buttered and cubed; 1/2 lb. Velveeta cheese, cubed; 1 qt. milk; 1 tsp. salt; 6 slightly beaten eggs

Egg Casserole – a delicious recipe with white bread, Velveeta cheese, milk, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

12 slices white bread, buttered and cubed
1/2 lb. Velveeta cheese, cubed
1 qt. milk
1 tsp. salt
6 slightly beaten eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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