Egg Casserole

1. 1

   Spread cheese in 8 x 8-inch dish and dot with butter.

2. 2

   Combine rest, except eggs.

3. 3

   Pour 1/2 over cheese, then add eggs; then add rest of the cream mixture.

4. 4

   You can add 1/2 cup ham, bacon, sausage, mushrooms, onions or any combination with the eggs.

5. 5

   Bake at 325u00b0 until set, about 25 minutes.

6. 6

   Yields 6 servings.

7. 7

   Can easily be doubled.

* Per serving · 4 servings · Values may vary.

No additional tips available.