How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Carrott Makoud?

You need 9 ingredients. The key ingredients include: 12 large eggs, 1 cup chopped onions, 1/2 cup chopped parsley, 4 carrots, cleaned and grated, and more.

Is Egg Carrott Makoud suitable as general?

Yes, Egg Carrott Makoud falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg Carrott Makoud?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Carrott Makoud Recipe

Name: Egg Carrott Makoud
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 large eggs; 1 cup chopped onions; 1/2 cup chopped parsley; 4 carrots, cleaned and grated; 4 slices of toasted bread, soaked in water then squeezed the water out; 1/4 tablespoon salt; 1/8 teaspoon pepper; 2 teaspoons hot sauce (or more to taste) Optional; 4 garlic cloves crushed

Try this homemade Egg Carrott Makoud recipe the whole family will love. Made with eggs, onions, parsley and carrots. Easy step-by-step instructions incl…

This Egg Carrott Makoud relies on simple, everyday ingredients such as large eggs, chopped onions, chopped parsley and carrots, cleaned and grated. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

12 large eggs
1 cup chopped onions
1/2 cup chopped parsley
4 carrots, cleaned and grated
4 slices of toasted bread, soaked in water then squeezed the water out
1/4 tablespoon salt
1/8 teaspoon pepper
2 teaspoons hot sauce (or more to taste) Optional
4 garlic cloves crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
654 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Egg Carrott Makoud

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions