How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Breakfast?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. sausage, 12 slices bread, cut and remove crusts, 1 1/2 c. grated Cheddar cheese, 9 eggs, and more.

Is Egg Breakfast suitable as breakfast?

Yes, Egg Breakfast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg Breakfast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Breakfast Recipe

Name: Egg Breakfast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. sausage; 12 slices bread, cut and remove crusts; 1 1/2 c. grated Cheddar cheese; 9 eggs; 1 1/2 tsp. dry mustard; 1 1/2 tsp. salt; 3 c. milk; pepper to taste

Egg Breakfast – a delicious recipe with sausage, bread, Cheddar cheese, eggs, dry mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 lb. sausage
12 slices bread, cut and remove crusts
1 1/2 c. grated Cheddar cheese
9 eggs
1 1/2 tsp. dry mustard
1 1/2 tsp. salt
3 c. milk
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
795 kcal
Category
Breakfast

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