Egg Bread

1. 1

   Mix all ingredients real good.

2. 2

   Add a little water if it's too dry.

3. 3

   Mix again.

4. 4

   You will probably have better results if you mix by hand.

5. 5

   Then you take the first 3 fingers of the right hand, dig into the grease can and scoop up a little to grease the bottom of the pan so the bread won't stick.

6. 6

   Pour in pan and cook for about 30 to 45 minutes at 350u00b0 or 400u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.