How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg Bake?

You need 8 ingredients. The key ingredients include: 8 Eggs, slightly beaten, 6 slice of bread, cubed, 2 cup Milk, 4 oz Shredded Cheddar Cheese, and more.

Is Egg Bake suitable as meat & poultry?

Yes, Egg Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Egg Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg Bake Recipe – Eats Now

Name: Egg Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Eggs, slightly beaten; 6 slice of bread, cubed; 2 cup Milk; 4 oz Shredded Cheddar Cheese; 1 tsp Salt; 1 bunch Green Onions, chopped; 1 can Mushrooms, drained; 1 lb Sausage, cooked, crumbled, and drained

Egg Bake – a delicious recipe with Eggs, bread, Milk, Cheddar Cheese, Salt, Green Onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 Eggs, slightly beaten
6 slice of bread, cubed
2 cup Milk
4 oz Shredded Cheddar Cheese
1 tsp Salt
1 bunch Green Onions, chopped
1 can Mushrooms, drained
1 lb Sausage, cooked, crumbled, and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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