How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Vegetable Pie?

You need 8 ingredients. The key ingredients include: 5 eggs, 2 slices bacon, chopped, 1 medium zucchini, grated, 1/2 red capsicum, chopped, and more.

Is Egg And Vegetable Pie suitable as baking & desserts?

Yes, Egg And Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg And Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg And Vegetable Pie Recipe

Name: Egg And Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 2 slices bacon, chopped; 1 medium zucchini, grated; 1/2 red capsicum, chopped; 1 carrot, grated; 1 cup grated cheese; 1/2 cup vegetable oil; 1/2 cup self raising flour

Egg And Vegetable Pie – a delicious recipe with eggs, bacon, zucchini, red, carrot, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
2 slices bacon, chopped
1 medium zucchini, grated
1/2 red capsicum, chopped
1 carrot, grated
1 cup grated cheese
1/2 cup vegetable oil
1/2 cup self raising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
707 kcal
Category
Baking & Desserts

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Egg And Vegetable Pie

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