How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Sausage Breakfast Casserole?

You need 10 ingredients. The key ingredients include: 1/2 lb lean ground sausage (browned), 1/4 small onion (chopped), 1 teaspoon fresh sage (chopped), 6 eggs, and more.

Is Egg And Sausage Breakfast Casserole suitable as breakfast?

Yes, Egg And Sausage Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg And Sausage Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Sausage Breakfast Casserole Recipe

Name: Egg And Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb lean ground sausage (browned); 1/4 small onion (chopped); 1 teaspoon fresh sage (chopped); 6 eggs; 1 1/2 cups skim milk; 1 cup frozen shredded hash browns; 1 cup frozen mixed vegetables; 1/4 cup shredded low-fat cheddar cheese; salt; pepper

Egg And Sausage Breakfast Casserole

Eats Now Editorial Team · 277 kcal · Breakfast

Egg And Sausage Breakfast Casserole – a delicious recipe with lean ground sausage, onion, fresh sage, eggs, milk, browns. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Egg And Sausage Breakfast Casserole

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