How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Sausage Breakfast Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. bulk pork sausage, browned, 8 eggs, 6 slices bread, cubed, 1 Tbsp. dry mustard, and more.

Is Egg And Sausage Breakfast Casserole suitable as breakfast?

Yes, Egg And Sausage Breakfast Casserole falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Egg And Sausage Breakfast Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Sausage Breakfast Casserole Recipe

Name: Egg And Sausage Breakfast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. bulk pork sausage, browned; 8 eggs; 6 slices bread, cubed; 1 Tbsp. dry mustard; 2 c. milk; 1 tsp. salt; 1 small can mushrooms; 1 1/2 c. sharp Cheddar cheese, grated

Egg And Sausage Breakfast Casserole – a delicious recipe with pork sausage, eggs, bread, mustard, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 lb. bulk pork sausage, browned
8 eggs
6 slices bread, cubed
1 Tbsp. dry mustard
2 c. milk
1 tsp. salt
1 small can mushrooms
1 1/2 c. sharp Cheddar cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1001 kcal
Category
Breakfast

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