How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg and Ham Biscuits?

You need 6 ingredients. The key ingredients include: 10 14 ounces pillsburry grands refrigerated buttermilk biscuits, ¾ cup chopped cooked ham (about 4 oz.), 6 eggs, beaten, 2 tablespoons chopped fresh parsley, and more.

Is Egg and Ham Biscuits suitable as baking & desserts?

Yes, Egg and Ham Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Egg and Ham Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Egg and Ham Biscuits Recipe

Name: Egg and Ham Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 10 14 ounces pillsburry grands refrigerated buttermilk biscuits; ¾ cup chopped cooked ham (about 4 oz.); 6 eggs, beaten; 2 tablespoons chopped fresh parsley; 3 tablespoons margarine or 3 tablespoons butter; 2 ounces shredded American cheese

Egg and Ham Biscuits – a delicious recipe with buttermilk, ham, eggs, parsley, margarine, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 14 ounces pillsburry grands refrigerated buttermilk biscuits
¾ cup chopped cooked ham (about 4 oz.)
6 eggs, beaten
2 tablespoons chopped fresh parsley
3 tablespoons margarine or 3 tablespoons butter
2 ounces shredded American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Egg and Ham Biscuits

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