Egg and Feta Brunch Pizzas

1. 1

   Heat oven to 375 degrees F.

2. 2

   Unroll pizza dough onto baking sheet sprayed with cooking spray; roll or press into 15x11-inch rectangle.

3. 3

   Spread with salsa to within 1/2 inch of edges; top with next 3 ingredients.

4. 4

   Use your fingers to make 6 (2-inch-wide) wells in dough; slip 1 cracked egg into each well.

5. 5

   Bake 15 to 18 min.

6. 6

   or until edges of crust are golden brown, egg whites are set and yolks are cooked to desired doneness.

* Per serving · 4 servings · Values may vary.

No additional tips available.