How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Egg And Cheese Strata?

You need 11 ingredients. The key ingredients include: 4 cups bread cubes (no crust), 10 ounces shredded cheddar cheese, 2 cups cubed ham, 1/2 cup melted butter, and more.

Is Egg And Cheese Strata suitable as general?

Yes, Egg And Cheese Strata falls under the General category and is a great choice for this type of meal.

How do I store leftover Egg And Cheese Strata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Egg And Cheese Strata Recipe

Name: Egg And Cheese Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups bread cubes (no crust); 10 ounces shredded cheddar cheese; 2 cups cubed ham; 1/2 cup melted butter; 6 eggs; 4 cups milk; 1/4 teaspoon pepper; 2 teaspoons mustard; 1/2 teaspoon salt; 1/2 teaspoon paprika; 32 ounces frozen hash browns

Try this homemade Egg And Cheese Strata recipe the whole family will love. Made with bread, cheddar cheese, ham and butter. Easy step-by-step instructio…

This Egg And Cheese Strata relies on simple, everyday ingredients such as bread cubes (no crust), shredded cheddar cheese, cubed ham and melted butter. It comes together quickly and makes 4 servings, at about 1051 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1051

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Egg And Cheese Strata

Tips for the best results

Variations & substitutions

My Personal Notes

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