Edwards mashed butternut squash — Vegetarian recipe

Edwards mashed butternut squash

Eats Now Editorial Team  · 289 kcal  · Vegetarian

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Try this homemade Edwards mashed butternut squash recipe the whole family will love. Made with butternut squash, oatmeal, brown sugar and pumpkin pie sp…

This Edwards mashed butternut squash relies on simple, everyday ingredients such as large butternut squash and dark brown sugar. It comes together quickly and makes 4 servings, at about 289 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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