Try this homemade Edamame In Kung Pao Sauce recipe the whole family will love. Made with edamame, canola oil, carrot and onion. Easy step-by-step instru…
This Edamame In Kung Pao Sauce relies on simple, everyday ingredients such as edamame, frozen, shelled, canola oil, carrot, diced and onion, chopped. It comes together quickly and makes 4 servings, at about 88 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026