How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame Couscous?

You need 7 ingredients. The key ingredients include: 1/2 teaspoon salt, 1 cup frozen shelled edamame, thawed, 3/4 cup uncooked couscous, 1 1/2 tablespoons minced fresh parsley, and more.

Is Edamame Couscous suitable as general?

Yes, Edamame Couscous falls under the General category and is a great choice for this type of meal.

How do I store leftover Edamame Couscous?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edamame Couscous Recipe

Name: Edamame Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon salt; 1 cup frozen shelled edamame, thawed; 3/4 cup uncooked couscous; 1 1/2 tablespoons minced fresh parsley; 1/2 teaspoon grated lemon rind; 1 tablespoon fresh lemon juice; 1/8 teaspoon freshly ground black pepper

Edamame Couscous – a delicious recipe with salt, couscous, parsley, lemon rind, lemon juice, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 teaspoon salt
1 cup frozen shelled edamame, thawed
3/4 cup uncooked couscous
1 1/2 tablespoons minced fresh parsley
1/2 teaspoon grated lemon rind
1 tablespoon fresh lemon juice
1/8 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3 kcal
Category
General

Eats Now Editorial Team

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