How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame Couscous ?

You need 8 ingredients. The key ingredients include: 1 box of commercially sold Couscous (I use Trader Joe's), 1 frozen package of edamame, shelled (I use Trader Joe's), Canned chicken or vegetable stock, per Couscous directions, 3/4 cup Fresh or 1/3 cup dehydrated Shiitake Mushrooms, and more.

Is Edamame Couscous suitable as meat & poultry?

Yes, Edamame Couscous falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Edamame Couscous ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edamame Couscous Recipe

Name: Edamame Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box of commercially sold Couscous (I use Trader Joe's); 1 frozen package of edamame, shelled (I use Trader Joe's); Canned chicken or vegetable stock, per Couscous directions; 3/4 cup Fresh or 1/3 cup dehydrated Shiitake Mushrooms; 1 - 2 finely chopped shallots; 1/3 cup Ochazuke Wakame (available in Asian section of most grocery stores) or use dried Wakame seaweed as substitute; 1 Tbsp Canola or other vegetable oil; Salt & Pepper to taste

Edamame Couscous – a delicious recipe with Couscous, edamame, chicken, Shiitake Mushrooms, shallots, Ochazuke Wakame. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 box of commercially sold Couscous (I use Trader Joe's)
1 frozen package of edamame, shelled (I use Trader Joe's)
Canned chicken or vegetable stock, per Couscous directions
3/4 cup Fresh or 1/3 cup dehydrated Shiitake Mushrooms
1 - 2 finely chopped shallots
1/3 cup Ochazuke Wakame (available in Asian section of most grocery stores) or use dried Wakame seaweed as substitute
1 Tbsp Canola or other vegetable oil
Salt & Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Meat & Poultry

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