How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Edamame Bean With Soy Vineger Sauce?

You need 6 ingredients. The key ingredients include: 1/2 cup light soy sauce, 1 tbsp red wine vinger or any vineger, 500 grams frozen edamame bean, 1 tbsp fresh garlic paste, and more.

Is Edamame Bean With Soy Vineger Sauce suitable as general?

Yes, Edamame Bean With Soy Vineger Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Edamame Bean With Soy Vineger Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Edamame Bean With Soy Vineger Sauce Recipe

Name: Edamame Bean With Soy Vineger Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light soy sauce; 1 tbsp red wine vinger or any vineger; 500 grams frozen edamame bean; 1 tbsp fresh garlic paste; 1 tbsp fresh ginger paste; 1 tbsp fresh coriander paste

Edamame Bean With Soy Vineger Sauce – a delicious recipe with soy sauce, red wine vinger, garlic, ginger paste, fresh coriander paste. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup light soy sauce
1 tbsp red wine vinger or any vineger
500 grams frozen edamame bean
1 tbsp fresh garlic paste
1 tbsp fresh ginger paste
1 tbsp fresh coriander paste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
General

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